Designing an ethanol extraction facility, Consulting for live resin & ethanol extraction facility, Processing excess trim
Expertise Summary
Samuel is an experienced Extraction Manager that has worked with cannabis for the last 5 years.
He initially learned extraction by getting involved in the gray market in California when the first closed-loop systems were being used. Â
They started processing all the excess trim they had no use for into the first form of concentrates.
Samuel has designed an ethanol extraction facility with a scale to extract up to 4,000 lbs of biomass/day with an 8 person ops team. Â
He is also very well versed in super and subcritical flow, crude and CO2, and is comfortable with large and small extractors.
After consulting with a premier cannabis company on a live resin and ethanol extraction facility, the company offered him a full-time position, which he accepted.Â
Samuel was then recruited into his current extraction position with a cannabis company closer to his hometown.Â