Designing an ethanol extraction facility, Consulting for live resin & ethanol extraction facility, Processing excess trim
Expertise Summary
Samuel is an experienced Extraction Manager that has worked with cannabis for the last 5 years.
He initially learned extraction by getting involved in the gray market in California when the first closed-loop systems were being used.
They started processing all the excess trim they had no use for into the first form of concentrates.
Samuel has designed an ethanol extraction facility with a scale to extract up to 4,000 lbs of biomass/day with an 8 person ops team.
He is also very well versed in super and subcritical flow, crude and CO2, and is comfortable with large and small extractors.
After consulting with a premier cannabis company on a live resin and ethanol extraction facility, the company offered him a full-time position, which he accepted.
Samuel was then recruited into his current extraction position with a cannabis company closer to his hometown.
